Modern Lebanese fusion cooking rooted in family recipes: hand-blended hummus, char-grilled shawarma and fresh mezze, served daily in Thonglor, Silom and Bangtao.
Hummus Heads started in 2018 with one idea: that hummus deserves to be treated as seriously as any other dish on the table. Every bowl is blended fresh in-house, and every platter, from shawarma to kofta, follows recipes passed down through generations.
We're a fully halal kitchen with three homes in Thailand: a lively corner of Thonglor and a spot in Silom, both in Bangkok, and a laid-back location inside Porto de Phuket in Bangtao. Same recipes, same warmth, wherever you find us.
All prices in Thai baht (฿) and subject to 7% VAT. Please tell a member of staff about any food allergy or dietary requirement.
Three homes, one recipe book. Walk in, or call ahead to reserve a table.
| Monday – Sunday | 10:30 – 23:00 |
| Monday – Sunday | 10:30 – 23:00 |
| Monday – Sunday | 10:00 – 22:30 |
No online booking yet: the fastest way to reserve is by phone or LINE.
